What is Bioglan Superfoods Green Boost?
Green Boost is packed with nutrient dense greens to provide the concentrated goodness found in green plants and vegetables in a convenient and great tasting powder. This nutritionally dense formula contains a blend of organic barleygrass, wheatgrass, spirulina, chlorella, spinach and kale.
Why Use Bioglan Superfoods Green Boost?
Barleygrass: Barley is considered to be the first cereal grain cultivated by humans and barleygrass is the young leaf of the plant. Its medicinal and food use dates back to 7000 BC. Historically, the plant species was used for many medicinal purposes. Ancient Greeks used barley to treat inflammations and Gladiators ate barley for strength and stamina.
Wheatgrass: Wheatgrass is the young grass stage of wholegrain wheat, harvested after sprouting. It has been cultivated for over 5000 years and was championed by the Pharaohs of ancient Egypt.
Spirulina: Spirulina is a blue-green microalgae that has been consumed for centuries and has existed on our planet for 3.6 billion years. It is one of the richest whole food sources found in nature and is known as nature’s multivitamin.
Chlorella: Chlorella is a type of single-celled blue-green algae that grows in fresh water. It is noted for its nutrient-richness, its ability to support detoxification and its role as a complete food.
Spinach: Spinach is believed to be of Persian origin and by the 12th century its popularity had spread as it become well known for offering health benefits. Spinach belongs to the chenopodiaceae family (also known as goosefoot), which includes beets, chard and quinoa.
Kale: Kale is a brassica and part of the cabbage family. Kale has been cultivated for over 2,000 years and was the most widely eaten green vegetable in Europe until the Middle Ages when cabbages became more popular.
Who can benefit?
Bioglan superfoods make the perfect addition to your shakes or smoothies any time of the day to give them a powerful health kick.